Lunch
SPREAD SAMPLER
$21-
FAVA BEAN HUMMUS
lemon confit, thyme, olive oil
-
WHIPPED RICOTTA
smoked maple syrup, black pepper
-
SPINACH TZATZIKI
wheat berry, urfa pepper, spinach
-
CHARRED RED PEPPER & WALNUT
pomegranate, Aleppo pepper
SALADS
-
NICOISE
tuna ventresca, marble potato, haricot vert, red onion, egg, kalamata olive, tomato
$24.00
-
VERTE
gem lettuce, lemon vinaigrette, herbs, hazelnut
$16.00
-
Add
Shrimp $12, Chicken $11, Skirt Steak, $12
SMALL PLATES
VEGETABLE-
BRAISED ARTICHOKES
mint, taralli crumble, lemon
$19.00
-
PATATAS BRAVAS
smoked paprika, garlic aioli
$15.00
-
HEIRLOOM TOMATO GAZPACHO
cucumber, red onion, red pepper, basil
$15.00
-
BROCCOLI RABE
garlic, chili flakes
$17.00
-
BLUE CRAB TOAST
vadouvan aioli, pink peppercorn, crispy shallot
$27.00
-
DON BOCARTE ANCHOVY
cultured butter, grilled sourdough
$24.00
-
LOBSTER SALAD
summer peas, zucchini, lemon zest
$31.00
-
PATA NEGRA AND MANCHEGO
grilled sourdough
$28.00
-
WAGYU CARPACCIO
artichoke, shaved parmigiano, preserved truffle
$28.00
-
JAMON CROQUETAS
pata negra jamon, aioli
$18.00
PINSA
-
AVOCADO
cucumber, lemon, parmesan, chives
$21.00
-
MARGHERITA
tomato, basil, fresh mozzarella
$18.00
-
SPICY ‘NDUJA
smoked mozzarella, tomato
$25.00
SANDWICHES
-
GRILLED ZUCCHINI
caramelized onion, mint salsa verde, caper aioli
$14.00
-
BARLUME BURGER
potato bun, beecher’s cheese, lettuce, tomato, red onion, chipotle mayo and herb parmesan fries
$26.00
-
FOR $20 ENJOY
half verte salad, sandwich of choice, and herbed parmesan fries
PASTA
-
CALAMARATA
eggplant, tomato, basil, ricotta salata
$24.00
-
CAMPANELLE
basil pesto, fresno chilies, parmesan, toasted pine nuts
$26.00
-
BUSIATE
duck ragu, orange zest, parmigiano
$29.00
MAINS
-
CHICKEN KEBAB
roasted peppers, tomatoes, pita, yogurt
$29.00
-
MEDITERRANEAN BRANZINO
charred orange, pistachio herb butter and choice of side
$34.00
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.